Coffee beans: Colombia Asoprosierra

Colombia Asoprosierra
Colombia Asoprosierra

Country: Colombia
Region: Cienaga – Santa Marta – Magdalena dep.
Farm: Asoprosierra
Harvest: 2016/2017
Altitude: 600-900 meters
Varieties: Catuai, Ihcafé90, Lcatu
Process: Washed
Taste profile: Lemony, Chocolate, Sweet
Roastery: Back to Black

My mark is: *** very good

Espresso Colombia Asoprosierra
Espresso Colombia Asoprosierra

My recipe: 18 gram coffee beans / 40 gram ready drink / 14 kilo tamped / preinfusion 0 bar 10 seconds / extraction 7 bar 30 seconds

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